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Fita Azul Celebration, the ideal suggestion for celebrating the best emotions, is available in medium-dry, sweet, and dry versions.

CHARACTERISTICS

TASTING NOTES

GASTRONOMY LINKS

REGION
Various Portuguese wine-producing regions.

VINE TRAINING METHOD
Traditional vines.

GRAPE VARIETIES
Gouveio, Malvasia-Fina, Côdega and Arinto.

APPEARANCE
Clear, with fine bubbles and a yellow straw color.

AROMA
The aroma contains notes due to the wine maturing in the cellar: pastry and dried fruit.

TASTE
It has a delicate acidity and a velvety taste, combined in a fresh sweetness.

Excellent as an aperitif, and with light meals and roasts or even desserts.

Excellent match for:
Pumpkin and nutmeg soup with pecan nuts

Technical Sheet >>

Choose your language

Fita Azul Celebration, the ideal suggestion for celebrating the best emotions, is available in medium-dry, sweet, and dry versions.

FITA AZUL

COLLECTION

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